jalapeno popper burger

Guacamole: 

• Cut avocado in half, remove pit from avocado and scoop out avocado into medium bowl, break up avocado but leave it slightly chunky. 
• Cut tomatoes in half and clean out seeds, mince tomatoes and add to bowl 
•  Mince part of red onion (save the rest for the burger), and give cilantro a rough chop and add to bowl. Mix avocado, tomato, onion, cilantro, salt , olive oil, and juice from  lime (season with more salt if needed)

Jalapeno Poppers:  See Jalapeno Popper Recipe, remove stems

Burgers:

• In a bowl place meat and Black Tie Steak Rub and mix thoroughly 
• Form 6 equal patties and flatten out
• Grill or fry burgers until done completely or to your desired temperature and turn off heat source
• Place cheese on burgers and close grill or cover pan and allow cheese to melt
• slice remainder of onion

Assembly:

• Open  buns and stack burger, jalapeno poppers (2), red onion, and guacamole.
• Your choice of condiments but burger is "Great as Is"
• Tater Tots are a bonus?

             ENJOY !!!